10/03/10

O "waterboarding"

Salon:

Self-proclaimed waterboarding fan Dick Cheney called it a no-brainer in a 2006 radio interview: Terror suspects should get a "a dunk in the water." But recently released internal documents reveal the controversial "enhanced interrogation" practice was far more brutal on detainees than Cheney's description sounds, and was administered with meticulous cruelty.

Interrogators pumped detainees full of so much water that the CIA turned to a special saline solution to minimize the risk of death, the documents show. The agency used a gurney "specially designed" to tilt backwards at a perfect angle to maximize the water entering the prisoner's nose and mouth, intensifying the sense of choking – and to be lifted upright quickly in the event that a prisoner stopped breathing.

The documents also lay out, in chilling detail, exactly what should occur in each two-hour waterboarding "session." Interrogators were instructed to start pouring water right after a detainee exhaled, to ensure he inhaled water, not air, in his next breath. They could use their hands to "dam the runoff" and prevent water from spilling out of a detainee's mouth. They were allowed six separate 40-second "applications" of liquid in each two-hour session – and could dump water over a detainee's nose and mouth for a total of 12 minutes a day. Finally, to keep detainees alive even if they inhaled their own vomit during a session – a not-uncommon side effect of waterboarding – the prisoners were kept on a liquid diet. The agency recommended Ensure Plus.

(...)

These torture guidelines were contained in a ream of internal government documents made public over the past year, including a legal review of Bush-era CIA interrogations by the Justice Department's Office of Professional Responsibility released late last month.
[Via Matthew Yglesias]

2 comentários:

Anónimo disse...

Miguel Madeira: Tudo muito certo. Mas, vivendo em Portimão, por certo nos falará do mais prolífero dos anarquistas portugueses vivos, o Júlio Carrapato, que vive em Faro. Jamais esquecerei um jantar na sua casa de Paris- St.Germain-des-Près -comido por um gato. Era bacalhau e antes do 25.A. Coisa divina. J. Carrapato era nesses tempos um senhor que se baladava entre Londres e Paris, e nos intervalos recebia muitas namoradas de Coimbra ao luar...Bom vento. Niet

João Branco (JORB) disse...

E para quando convidar o Julio Carrapato para blogar?